CONTENTS
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1
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ウコギの成分特性と抗酸化能
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山田 則子，田村 朝子，田渕 三保子
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Composition Characteristics and Antioxidative Activity of Ukogi (Acanthopanax siebldianum)
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Yamada Noriko, Tamura Asako, Tabuchi Mihoko
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7
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山形県尾花沢市の健康増進事業における運動指導が生活習慣病ハイリスク者の形態、血液成分および行動体力に及ぼす効果
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田 昌彦，富永 真琴
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Effects of exercise guidance on morphological characteristics, blood composition and physical fitness in adults with high risk of lifestyle-related diseases in health promotion service at Obanazawa city in Yamagata prefecture
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Yanagita Masahiko, Tominaga Makoto
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15
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調味料の違いによるジャガイモの煮くずれの比較
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田村 朝子，加藤 哲子，木下 伊規子
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How the Degree of Boil Collapse Differs Depending with the Seasoning
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Tamura Asako, Kato Tetsuko, Kinoshita Ikiko
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23
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病院食栄養基準における成分別栄養管理導入の試み
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加藤 哲子
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A trial introduction of the dietary management on the basis of elemental requirements for medical nutrition standards
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Kato Tetsuko
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35
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第2言語習得研究への共分散構造分析の応用 : ガードナーの社会・教育モデル検証
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小林 葉子
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Application of Structural Equation Modeling to Second Language Acquisition Research : Evaluation of Gardner's Socio-Educational Model
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Kobayashi Yoko
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47
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仮定・婉曲とされる古典語推量辞「む」の連体形 −『三巻本枕草子』にある「らむ」「けむ」との比較を中心に−
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山本 淳
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A Study on the Japanese Classics of the Auxiliary Verb MU Interpreted as Postulated or Periphrastic Expression : From the Contrast with RAMU and KEMU in Sangambon-Makuranosoushi
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Yamamoto Jun
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74
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『神明鏡』所引の平治・承久の乱記事について
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佐々木 紀一
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A Study of Heiji-no-ran and Jyokyu-no-ran Quoted in Shinmeikyo
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Sasaki Kiichi
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88
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丹波国山国荘における家格制の形成とその背景
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薗部 寿樹
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The Formation of the Rank of House and its Background in YAMAGUNINOSHO (山国荘), TANBANOKUNI (丹波国)
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Sonobe Toshiki
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Copyright (C) 2007 YONEZAWA WOMEN'S JUNIOR COLLEGE OF YAMAGATA PREFECTURE, All Rights Reserved.
